Peanut butter, as a nutritious and flavourful vegetable protein product, is becoming increasingly popular in the global market. Whether you are a food processing company, an agricultural deep processing plant, or a small entrepreneurial workshop, building an efficient peanut butter production line is the key to entering this market.
So, from raw material processing to packaging and leaving the factory, a complete peanut butter production line in the end what equipment is needed?



Ingredient roasting – peanut roasters
The flavour base of peanut butter comes from the roasting process of quality ingredients. Roasters can be heated electrically, by gas, or by oil to heat the peanuts evenly, releasing aroma and reducing moisture content.



Peanut peeling process–peanut dry peeling machine
Skin removal is required after roasting to avoid sauces with a bitter taste and affecting the colour. The dry peeler removes the skins quickly and separates them by means of an air separation system.



Fine grinding – peanut butter grinder
This is the core equipment for peanut butter production. Through the shear and friction action of the high-speed rotor and stator, the colloid mill can grind the peeled peanuts into a fine and thick sauce.



Blending and mixing – mixing tanks
In order to adjust the viscosity and taste of peanut butter, some processes need to add salt, sugar, vegetable oil, and other ingredients. And heating and stirring are carried out to make the sauce stable, delicate, and even.



Filling and conveying–paste pump filling machine
The mixed peanut butter is conveyed to the filling machine through the paste pump and accurately filled into bottles, jars and other packaging containers according to the set capacity.



Sealing – sealing and labelling machines
To ensure product safety and hygiene and brand presentation, peanut butter is usually sealed after filling. Generally, there are aluminium film sealing, screw cap, etc.. Then labelling.



One-stop service for the whole line construction
From roasting to filling and sealing, an efficient peanut butter production line not only improves production efficiency but also directly affects product quality and market competitiveness.
We provide a one-stop solution from raw material processing to packaging. The capacity of this peanut butter production line can be freely configured from 50kg per hour to more than 1 tonne per hour to meet the needs of different factory sizes.



Welcome to contact us for customised solutions, quotation details, and on-site test machine videos, so that you can easily start your peanut butter processing project!