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Hur man förlänger livslängden på valnötsolja press?

Mafuta ya walnut ni mafuta yenye afya na lishe ambayo yameibuka katika miaka ya hivi karibuni. Baada ya uzalishaji na usindikaji wa mafuta ya walnut, mchakato wa kukandia unaweza kuhifadhi ladha na lishe ya walnuts kwa kiwango kikubwa. Hivyo basi, mafuta ya walnut yamekuwa mafuta ya kupikia ya kawaida kwenye meza za watu. Kwa sababu mafuta ya walnut yanaweza kuongeza virutubisho [...]

Betydelsen av venezuelansk kakao på världsmarknaden

Venezuelan cocoa powder is considered to be the best in the world. It occupies the best major position in commerce because of its wide range of flavors, unique aroma, and exquisite product quality. The main characteristics of Venezuelan cacao are its geographical location, climate, and Creole genetics of cultivation. It has been said that Venezuelan […]

Mashine ya kutengeneza siagi ya kakao iliyouzwa Marekani

In November 2021 we received an inquiry from Illinois, USA. The customer said he was going to be in the cocoa butter processing industry. He already had a stable supplier of cocoa beans and a factory. Currently, he needs a complete cocoa powder production line and cocoa butter production line to make cocoa butter and […]

Vilka är fördelarna med en liten jordnötsrostare?

Mashine ndogo ya kuchoma karanga ni mashine ya kuchoma pamba na usindikaji wa chakula nyingine. Katika mashine za Taizy, unyevu na usindikaji wa kuchoma karanga hufanywa hasa kwa kutumia vifaa hivi. Zaidi ya hayo, mashine hii ndogo ya kuchoma karanga inatumia joto la umeme na gesi ili kukidhi mahitaji ya usindikaji wa wateja. Faida za ndogo [...]

Jinsi ya Kukausha Karanga za Borma?

Cashew is the fruit of the cashew tree. The fruit has two parts. The larger part is “cashew apple”, and the smaller part is the cashew nut part. When the “cashew apple” changes from green to yellow to red, it means that the fruit is ripe. Cashew apples can be eaten fresh, made into beverages, […]

Vad är processen för att göra choklad från kakaobönor?

The chocolate manufacturing process is something that many people want to know. In this article, we will introduce it to you. Introduction to the Cocoa Tree If you want to know the chocolate manufacturing process, the first thing you need to know is the cacao tree. The main raw material of chocolate comes from the […]

Ni kiasi gani ni bei ya laini ya uzalishaji wa siagi ya karanga?

With the growth of peanut butter consumption, the overall growth rate of the peanut butter processing industry has also increased. Many friends want to engage in the peanut butter industry. But they don’t know how to start, what kind of peanut processing equipment should you prepare and how much the investment budget is. Today, we […]

Mtengenezaji wa Mashine za Kuondoa Ganda la Kaju Anayeaminika Nchini China

Cashew shelling machine is a machine especially for removing cashew nut shell. In the case of having a cashew nut or nut factory, cashew nut shell removing machine is one of the essential machines, because it can greatly improve your production efficiency. Therefore, it is particularly important to find a reliable cashew shelling machine manufacturer. […]

Jinsi Mashine ya Kuondoa Ganda la Karanga Inavyofanya Kazi?

Peanut peeling machine is designed to remove peanut red skin. According to the different designs and working principles of the peanut peeling machine, we have two different peanut peeling machines. One is dry type peanut peeling machine, the other is wet type peanut peeling machine. Both machines can handle peanuts of different sizes to make […]

Vilka är typerna av jordnötsrostare?

Peanut roaster is an important machine in the peanut butter production line, which is mainly used to bake the peanuts without the hard shells. Compared with other nuts, the peanut is delicious and affordable. It is one of the largest nuts in the world, so the market is very wide. In Taizy machinery, we use […]

Nötkärnor Process